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ABOUT THE ROLE
We're looking for mechanically inclined problem-solvers who enjoy fixing equipment, learning new skills, and helping keep production running. Whether you're an experienced Maintenance Technician or have transferable maintenance experience from another industry, we offer the opportunity to grow your technical skills through hands-on experience, training, and career development.
WHAT YOU’LL BE DOING
Maintenance Mechanic
- Troubleshoot PLCs, HMIs, VFDs, sensors, and control systems
- Perform electrical diagnostics up to 480V
- Support automation, robotics, and production equipment
- Perform mechanical repairs as needed
- Participating in continuous improvement initiatives
Communication & Collaboration
- Communicate maintenance standards, expectations, and performance goals to the team
- Partner with production and other departments to coordinate schedules, resolve issues, and improve processes
Perform other related and assigned duties as needed to support facility operations
Education & Experience
- Technical training in engineering, electronics, industrial maintenance, mechatronics, or a related field from a vocational school, technical college, or junior college is a plus.
- Equivalent combinations of education, training, and relevant work experience will be considered.
Required Qualifications
- Industrial maintenance experience in a manufacturing, production, or similar environment.
- Strong mechanical aptitude and troubleshooting skills.
- Experience working with mechanical systems, including hydraulics and pneumatics.
- Ability to read and interpret electrical schematics, wiring diagrams, and mechanical drawings.
- Willingness to learn new technologies and maintenance processes.
- Ability to work safely and effectively in a fast-paced manufacturing environment.
Preferred Qualifications
- 3+ years of industrial maintenance experience.
- Experience troubleshooting PLC-controlled equipment (Allen-Bradley, Siemens, or similar platforms).
- Associate degree in Industrial Maintenance, Electronics, Mechatronics, or a related technical field.
- Experience with hydraulics and pneumatics in a manufacturing setting.
- Food processing or food manufacturing experience.
- Robotics, automation, or controls training.
- Heavy electrical troubleshooting and repair experience.
- Experience supporting automated production equipment.
Physical Requirements:
- Ability to climb, crawl, squat, kneel, reach, and twist as needed
- Lift, push, pull, or carry objects over 25 lbs.
- Work in a general manufacturing environment with high standards for quality and safety
WHY JOIN US
Golden State Foods (GSF) is one of the largest diversified suppliers in the food industry, manufacturing a range of products including sauces, dressings, condiments, syrups, and toppings for leading restaurant and retail brands.
Join GSF and grow your career with a global food industry leader who:
- People First: At Golden State Foods, we're not just a company; we're a dynamic community where your talents are celebrated, and your ambitions are nurtured.
- Values Driven: Our core values drive everything we do, creating a culture of innovation, integrity, and excellence. But we're not content with just being great; we strive for greatness in every aspect of our work.
- People Development: At GSF we strive to continually develop our people to prepare us all for the needs of tomorrow.
- Philanthropy & Sustainability: We're committed to making a difference beyond our walls through philanthropy and sustainability efforts across all our locations around the globe.
- Extensive Benefits: Golden State Foods believes in a holistic approach to wellness focusing on the whole person with benefits that support those needs.
We're proud to be an equal opportunity employer. Our company values diverse perspectives and is committed to creating an inclusive and respectful workplace where every person is supported and empowered to thrive.
Be part of the opening team at Hershey Social Restaurant + Bar, downtown Hershey’s newest restaurant and bar. Located near the iconic intersection of Cocoa and Chocolate Avenue, Hershey Social features bold flavors, signature cocktails, and over-the-top desserts inspired by Hershey’s chocolate roots.
Responsible for preparing all food items according to prep sheets and standardized recipes with speed and consistency of quality.
As a Part-Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee ID!
Job Duties (Duties marked with an asterisk are essential functions of this job):
-
Prepare and execute dishes to exacting standards during service on assigned stations (e.g., pantry, sauté, broil, fry, dessert).
-
Maintain ownership of assigned station, ensuring it is clean, organized, and properly stocked before, during, and after service.
-
Follow standardized recipes and plating guidelines to ensure consistency across all menu items.
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Work closely with the kitchen team to ensure smooth and efficient service, especially during high-volume periods.
-
Communicate effectively with other line cooks, prep staff, and the expeditor to ensure timely ticket completion.
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Monitor food quality and presentation, ensuring only dishes that meet our standards leave the kitchen.
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Adhere to all health, safety, and sanitation guidelines, including proper food handling and storage.
-
Learn and maintain allergy information for all menu items
-
Assist with prep work and other kitchen duties as needed.
Qualifications:
-
Must be at least 16 years of age or older
Knowledge, Skills, and Abilities:
-
Average to above knife skills
-
Ability to follow and troubleshoot recipes/menu items with little or no difficulty
-
Ability to efficiently set up and maintain a workstation
-
Ability to demonstrate the outlet style of cuisine through food tasting and preparation
-
Ability to assist Chef with maintaining accurate inventory levels
-
Ability to handle average amounts of prep work and work 2-3 stations with little or no difficulty and minimal assistance
-
Ability to work with position, supportive attitude, skill, speed and cleanliness
-
Ability to exhibit proper food handling procedures in accordance with Pennsylvania regulations and adhere to all ServSafe guidelines.
Job Demands:
-
Based on operational need, (including days, evenings, weekends, and holidays,) the working schedule may include up to 40+ hours per week
-
Flexible schedule required, including days, evenings, split shifts, weekends, and holidays
-
Physical requirements include standing for long periods of time and the ability to lift at least 40 pounds
-
Must be comfortable working in temperature variations
Nothing in this job description restricts management’s right to assign or reassign duties and responsibilities to this job at any time.
Hershey Entertainment and Resorts is an Equal Opportunity Employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
Devon Seafood + Steak - Comfortably upscale and refined. Devon provides the perfect atmosphere for guests to enjoy simply prepared seafood sourced globally and premium steaks. Our wine cellar offers an award winning wine list and handcrafted cocktails that complement a one-of-a-kind dining experience.
Devon Seafood + Steak is an upscale seafood restaurant located in the historic Hershey Press Building. We are committed to utilizing sustainable methods that offer fresh fish and premium steaks grilled over a mesquite wood flame. This position is responsible for meticulously prepared dishes while maintaining kitchen sanitation.
As a Part-Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee ID!
Job Duties (Duties marked with an asterisk are essential functions of this job):
-
Responsible for preparing all food items according to prep sheets and standardized recipes with speed and consistency of quality*
-
Cooking, plating, garnishing, and expediting food*
-
Maintaining communication with front of house staff to ensure timely service to the guests*
-
Using safe food handling procedures
-
Helping to develop daily specials*
-
Assisting with training
-
Minimizing waste
-
Ensuring that all work areas remain clean and organized*
-
Ensuring that all food products are stored properly*
-
Perform other duties as assigned
Qualifications:
-
Must be at least 18 years of age or older.
-
Post-Employment – ServSafe Certification
Knowledge, Skills, and Abilities
-
Average to above knife skills
-
Ability to follow and troubleshoot recipes/menu items with little or no difficulty
-
Ability to efficiently set up and maintain workstation
-
Ability to demonstrate the outlet style of cuisine through food tasting and preparation
-
Ability to assist Chef with maintaining accurate inventory levels
-
Ability to handle average amounts of prep work and work 2-3 stations with little or no difficulty and minimal assistance
-
Ability to work with position, supportive attitude, skill, speed and cleanliness
Job Demands:
-
Based on operational need, (including days, evenings, weekends and holidays) the working schedule may include up to 40+ hours per week
-
Flexible schedule required, including days, evenings, split shifts, weekends and holidays
-
Reaching Forward Frequent (34-66%)
-
Climbing Stairs Occasional (<33%) (ft maximum height)
-
Lifting Frequent (34-66%) (lbs maximum weight)
-
Reaching Overhead Constant (>67%)
-
Finger Dexterity Frequent (34-66%)
-
Hand/Eye Coordination Frequent (34-66%)
-
Stooping Frequent (34-66%)
-
Bending Constant (>67%)
-
Sitting Occasional (<33%)
-
Standing Constant (>67%)
-
Walking Constant (>67%)
-
Must be comfortable working in temperature variations
Nothing in this job description restricts management’s right to assign or reassign duties and responsibilities to this job at any time.
Hershey Entertainment and Resorts is an Equal Opportunity Employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
To properly operate equipment from a safety, quality and efficient perspective, while maintaining the cleanliness of all equipment
WHAT YOU'LL DO
- Operate 6+ packaging systems (W25-1/2, Cryovac, L24, BIB, 12-up, 6-up fillers).
- Load film carts and rolls correctly; monitor and adjust for continuous operation.
- Select appropriate packaging materials (boxes, labels, date coding).
- Adjust machine settings to maintain target product weights.
- Execute standard changeovers with team members to limit downtime.
- Perform minor mechanical troubleshooting independently.
- Document production data (inspection logs, downtime records, metal detection results).
- Clean, rinse, sanitize equipment using COP (Clean Out of Place) and CIP (Clean In Place) methods.
- Follow all safety protocols including lockout/tagout; identify emergency stops and pinch points.
- Maintain compliance with all food safety, quality, and regulatory standards.
WHAT YOU'LL NEED
Education & Experience
- High school diploma or GED.
- 1–3 months experience in manufacturing or similar setting, or equivalent training.
Skills & Competencies
- Read and follow production documents and safety instructions.
- Complete written logs clearly and accurately.
- Communicate effectively with peers and supervisors.
- Use basic math for weight, volume, and distance (addition, subtraction, multiplication, division).
- Apply simple problem-solving under time constraints.
Work Environment & Physical Requirements
- Must be 18 years or older
- Ability to work 12-hour shifts, up to 6 days per week, including weekends and holidays
- Stand/walk 7+ hours per shift.
- Frequently bend, twist, reach overhead, grip tools, and lift up to 50 lbs.
- Frequently required to climb up and down ladder
- Push carts requiring 25 lbs of force for distances up to 100 feet.
- Occasionally kneel, crawl, squat, or climb.
- Work in wet, humid, high-noise environments near moving machinery.
- Use cleaning chemicals and perform tasks involving segmental or whole-body vibration.
- Wear required PPE: hair net, bump cap, hearing protection, safety glasses, gloves, smock/apron.
Tools & Equipment
- Packaging machines and conveyors
- Manual pallet jacks
- HMI (Human Machine Interface) software
- Hand tools, safety knives, lockout devices
- Cleaning equipment and chemicals
Pay & Benefits: Starting Rate $20.90/hr
Health and Wellness: Medical, Dental, Vision, Disability, Health and Dependent Care Reimbursement Accounts (FSA), Employee Assistance Program (EAP), Voluntary Insurance (Accident, Critical Illness, Hospital Indemnity, Legal, Life, and AD&D); Pet Insurance
Retirement Benefits: 401(k)
Paid Time Off (PTO): Includes 2 weeks of PTO
To apply, click “Apply” and complete the online application.
WHY JOIN US
Golden State Foods (GSF) is one of the largest diversified suppliers in the food industry, manufacturing a range of products including sauces, dressings, condiments, syrups, and toppings for leading restaurant and retail brands.
Join GSF and grow your career with a global food industry leader who:
- People First: At Golden State Foods, we're not just a company; we're a dynamic community where your talents are celebrated, and your ambitions are nurtured.
- Values Driven: Our core values drive everything we do, creating a culture of innovation, integrity, and excellence. But we're not content with just being great; we strive for greatness in every aspect of our work.
- People Development: At GSF we strive to continually develop our people to prepare us all for the needs of tomorrow.
- Philanthropy & Sustainability: We're committed to making a difference beyond our walls through philanthropy and sustainability efforts across all our locations around the globe.
- Extensive Benefits: Golden State Foods believes in a holistic approach to wellness focusing on the whole person with benefits that support those needs.
We're proud to be an equal opportunity employer. Our company values diverse perspectives and is committed to creating an inclusive and respectful workplace where every person is supported and empowered to thrive.
To properly operate equipment from a safety, quality and efficient perspective, while maintaining the cleanliness of all equipment
WHAT YOU'LL DO
- Operate 6+ packaging systems (W25-1/2, Cryovac, L24, BIB, 12-up, 6-up fillers).
- Load film carts and rolls correctly; monitor and adjust for continuous operation.
- Select appropriate packaging materials (boxes, labels, date coding).
- Adjust machine settings to maintain target product weights.
- Execute standard changeovers with team members to limit downtime.
- Perform minor mechanical troubleshooting independently.
- Document production data (inspection logs, downtime records, metal detection results).
- Clean, rinse, sanitize equipment using COP (Clean Out of Place) and CIP (Clean In Place) methods.
- Follow all safety protocols including lockout/tagout; identify emergency stops and pinch points.
- Maintain compliance with all food safety, quality, and regulatory standards.
WHAT YOU'LL NEED
Education & Experience
- High school diploma or GED.
- 1–3 months experience in manufacturing or similar setting, or equivalent training.
Skills & Competencies
- Read and follow production documents and safety instructions.
- Complete written logs clearly and accurately.
- Communicate effectively with peers and supervisors.
- Use basic math for weight, volume, and distance (addition, subtraction, multiplication, division).
- Apply simple problem-solving under time constraints.
Work Environment & Physical Requirements
- Must be 18 years or older
- Ability to work 12-hour shifts, up to 6 days per week, including weekends and holidays
- Stand/walk 7+ hours per shift.
- Frequently bend, twist, reach overhead, grip tools, and lift up to 50 lbs.
- Frequently required to climb up and down ladder
- Push carts requiring 25 lbs of force for distances up to 100 feet.
- Occasionally kneel, crawl, squat, or climb.
- Work in wet, humid, high-noise environments near moving machinery.
- Use cleaning chemicals and perform tasks involving segmental or whole-body vibration.
- Wear required PPE: hair net, bump cap, hearing protection, safety glasses, gloves, smock/apron.
Tools & Equipment
- Packaging machines and conveyors
- Manual pallet jacks
- HMI (Human Machine Interface) software
- Hand tools, safety knives, lockout devices
- Cleaning equipment and chemicals
Pay & Benefits: Starting Rate $20.90/hr
Health and Wellness: Medical, Dental, Vision, Disability, Health and Dependent Care Reimbursement Accounts (FSA), Employee Assistance Program (EAP), Voluntary Insurance (Accident, Critical Illness, Hospital Indemnity, Legal, Life, and AD&D); Pet Insurance
Retirement Benefits: 401(k)
Paid Time Off (PTO): Includes 2 weeks of PTO
To apply, click “Apply” and complete the online application.
WHY JOIN US
Golden State Foods (GSF) is one of the largest diversified suppliers in the food industry, manufacturing a range of products including sauces, dressings, condiments, syrups, and toppings for leading restaurant and retail brands.
Join GSF and grow your career with a global food industry leader who:
- People First: At Golden State Foods, we're not just a company; we're a dynamic community where your talents are celebrated, and your ambitions are nurtured.
- Values Driven: Our core values drive everything we do, creating a culture of innovation, integrity, and excellence. But we're not content with just being great; we strive for greatness in every aspect of our work.
- People Development: At GSF we strive to continually develop our people to prepare us all for the needs of tomorrow.
- Philanthropy & Sustainability: We're committed to making a difference beyond our walls through philanthropy and sustainability efforts across all our locations around the globe.
- Extensive Benefits: Golden State Foods believes in a holistic approach to wellness focusing on the whole person with benefits that support those needs.
We're proud to be an equal opportunity employer. Our company values diverse perspectives and is committed to creating an inclusive and respectful workplace where every person is supported and empowered to thrive.
To properly operate equipment from a safety, quality and efficient perspective, while maintaining the cleanliness of all equipment
WHAT YOU'LL DO
- Operate 6+ packaging systems (W25-1/2, Cryovac, L24, BIB, 12-up, 6-up fillers).
- Load film carts and rolls correctly; monitor and adjust for continuous operation.
- Select appropriate packaging materials (boxes, labels, date coding).
- Adjust machine settings to maintain target product weights.
- Execute standard changeovers with team members to limit downtime.
- Perform minor mechanical troubleshooting independently.
- Document production data (inspection logs, downtime records, metal detection results).
- Clean, rinse, sanitize equipment using COP (Clean Out of Place) and CIP (Clean In Place) methods.
- Follow all safety protocols including lockout/tagout; identify emergency stops and pinch points.
- Maintain compliance with all food safety, quality, and regulatory standards.
WHAT YOU'LL NEED
Education & Experience
- High school diploma or GED.
- 1–3 months experience in manufacturing or similar setting, or equivalent training.
Skills & Competencies
- Read and follow production documents and safety instructions.
- Complete written logs clearly and accurately.
- Communicate effectively with peers and supervisors.
- Use basic math for weight, volume, and distance (addition, subtraction, multiplication, division).
- Apply simple problem-solving under time constraints.
Work Environment & Physical Requirements
- Must be 18 years or older
- Ability to work 12-hour shifts, up to 6 days per week, including weekends and holidays
- Stand/walk 7+ hours per shift.
- Frequently bend, twist, reach overhead, grip tools, and lift up to 50 lbs.
- Frequently required to climb up and down ladder
- Push carts requiring 25 lbs of force for distances up to 100 feet.
- Occasionally kneel, crawl, squat, or climb.
- Work in wet, humid, high-noise environments near moving machinery.
- Use cleaning chemicals and perform tasks involving segmental or whole-body vibration.
- Wear required PPE: hair net, bump cap, hearing protection, safety glasses, gloves, smock/apron.
Tools & Equipment
- Packaging machines and conveyors
- Manual pallet jacks
- HMI (Human Machine Interface) software
- Hand tools, safety knives, lockout devices
- Cleaning equipment and chemicals
Pay & Benefits: Starting Rate $20.90/hr
Health and Wellness: Medical, Dental, Vision, Disability, Health and Dependent Care Reimbursement Accounts (FSA), Employee Assistance Program (EAP), Voluntary Insurance (Accident, Critical Illness, Hospital Indemnity, Legal, Life, and AD&D); Pet Insurance
Retirement Benefits: 401(k)
Paid Time Off (PTO): Includes 2 weeks of PTO
To apply, click “Apply” and complete the online application.
WHY JOIN US
Golden State Foods (GSF) is one of the largest diversified suppliers in the food industry, manufacturing a range of products including sauces, dressings, condiments, syrups, and toppings for leading restaurant and retail brands.
Join GSF and grow your career with a global food industry leader who:
- People First: At Golden State Foods, we're not just a company; we're a dynamic community where your talents are celebrated, and your ambitions are nurtured.
- Values Driven: Our core values drive everything we do, creating a culture of innovation, integrity, and excellence. But we're not content with just being great; we strive for greatness in every aspect of our work.
- People Development: At GSF we strive to continually develop our people to prepare us all for the needs of tomorrow.
- Philanthropy & Sustainability: We're committed to making a difference beyond our walls through philanthropy and sustainability efforts across all our locations around the globe.
- Extensive Benefits: Golden State Foods believes in a holistic approach to wellness focusing on the whole person with benefits that support those needs.
We're proud to be an equal opportunity employer. Our company values diverse perspectives and is committed to creating an inclusive and respectful workplace where every person is supported and empowered to thrive.